Recipe of the Month
CHOCOLATE CHIP COOKIE PIZZA
Ingredients:
2 STICKS BUTTER ( 1 CUP) SOFTENED
¾ CUP SUGAR
¾ CUP PACKED BROWN SUGAR
2 Large eggs ( room temp.)
1 tsp. vanilla
2 ¼ cups flour
1 tsp. baking soda
¾ tsp. salt
12 ozs. Semi-sweet chocolate chips or dark chocolate chips
1 cup peanut butter chips
Preheat oven to 375 degrees. Beat butter and both sugars in large bowl until light and fluffy. Beat in eggs and vanilla. Add combined flour, baking soda and salt. Beat until well blended. Stir in all chips. Put dough in greased pizza pan and spread out. Bake until brown and set, about 20 - 25 minutes. Let cool in pan.
Note: You can add M & M’s, toffee chips, whatever you like to the batter. You can also sprinkle assorted toppings: Colored Sprinkles, M & M’s, colored sugar, toffee chips, chocolate chips.
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